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Catching Up on Coffee: Helsar de Zarcero

December 20, 2009 by Patrick LaForge in Coffee!

I was too busy for blogging these many weeks, but I was drinking coffee, and so my record here will have a gap. There was a roast from Verve that was quite tasty but is no longer available, and I made it through a couple of rough weeks with the delicious Peet's Holiday Blend, which my wife carried back from Los Angeles. She was spending some time there with her mother, who was ill but recovering, Then Nancy died unexpectedly from a stroke just before Thanksgiving. With that and all the other troubles this year, 2009 will not go down in our memory as a good year.

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December 20, 2009 /Patrick LaForge
Buddha's Brain, Café Grumpy, Chronic City, Coffee!, Costa Rica, drinks, espresso, Jonathan Lethem, NYC, Peet's Coffee & Tea, Rick Hanson, snow, Twitter, Verve Coffee Roasters, zazen, zen
Coffee!
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A Few Days With Peet's JR Reserve

July 02, 2009 by Patrick LaForge in Coffee!

When it comes to coffee quests, vacations and traveling pose both opportunities and challenges. On the West Coast, where I am visiting friends and relatives this month, it is a chance for me to sample selections from Peet's Coffee and Teas. In December, I enjoyed the Sumatra and Aged Sumatra. This week, upon arriving in Los Angeles, I bought what was billed as a high-end blend -- JR Reserve -- and a heavily promoted single-source bean from Costa Rica. More on that one later.

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July 02, 2009 /Patrick LaForge
Coffee!, drinks, espresso, JR Reserve Blend, Los Angeles, Peet's Coffee & Tea
Coffee!
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A Mug of Peet's Sumatra Coffee

December 28, 2008 by Patrick LaForge in Coffee!

Making good coffee when traveling is a hassle, especially if you are staying with people who don't make it regularly, as is my current situation. So my search for the perfect shot has been somewhat disrupted. I went down to the Valley, as they call it here, and found a Peet's Coffee and Tea on Ventura Boulevard in Studio City. My coffee geek friends from the West Coast have always sworn by Peet's. The list of beans on the wall was heavy on citrus-y flavors, and I asked for something richer, nuttier. The staff concluded that I should go with something Indonesian. I settled on this and had them grind it for use in a drip coffee maker. I took it back to where we were staying, and then my troubles began.

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December 28, 2008 /Patrick LaForge
Aged Sumatra, Bodum Chambord, Coffee!, drip coffee makers, French press, Los Angeles, Peet's Coffee & Tea, Sumatra
Coffee!
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